Eat & Drink

Head Chef, Andre Nunes has crafted the flavour-packed menu. Centered around grazing, grilling and cuisine infusion; with his Brazilian roots reflecting in the flavours.

Warning: Under the Liquor Control Act 1988, it is an offence: To sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises. Licence Number: 6020035006, Class of licence: Tavern, Licensing Entity, Queensland Venue Co Pty Ltd.