Head Chef, Andre Nunes has crafted the flavour-packed menu. Centered around grazing, grilling and cuisine infusion; with his Brazilian roots reflecting in the flavours.
The Victoria Park Hotel is pleased to offer a variety of gluten friendly (ie low gluten) options but we are not a gluten-free venue and cannot ensure that there will not be traces of gluten. These options would not be suitable if you suffer a related allergy. Please advise staff of any allergies prior to placing your order
