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Father’s Day

Sunday 6th September | From 11am

Celebrate Father’s Day with a Lamb Spit Roast Feast.

From 11am until sold out, watch our chefs roast lamb live in the Garden Bar, with the feast available to enjoy across all areas of the venue.

Your BBQ sharing platter includes 8-hour slow-roasted lamb, lamb sausages, marinated vegetables, garlic bread, corn ribs, chimichurri slaw, apple sauce and sweet potato wedges. Platter is $140 and serves 4.

Plus, enjoy kids’ activities from 1–3pm and live music from 12–3pm and 4–7pm.

General reservations available all day.

Warning: Under the Liquor Control Act 1988, it is an offence: To sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises. Licence Number: 6020035006, Class of licence: Tavern, Licensing Entity, Queensland Venue Co Pty Ltd.
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